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(wow) Words Of Wonders Level 2934 Answers – This year we’re celebrating 20 years of your best honors in Burke, as voted on by the residents of Burke County. Thousands of votes have been cast, and we can’t wait to meet this year’s winners in the following pages.
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“This win couldn’t come at a better time,” said Vice President of Operations Michael Nanuch. “That feels super good!” A family restaurant is a place where everyone is catered for – you can always make everyone happy.” Now a 10-time winner of the Best Dining category, success is a collective effort for the staff, says Nanoh, emphasizing that everything the staff does revolves around the customer: “We consider our customers part of our family, so we don’t do that, no matter who we are, without our customers.” . Foodies adapt to food trends by taking classics and tweaking them. Their executive chef has been on the job for 20 years, and the restaurant has enjoyed the same ownership since 1999. Nanu added, “I can’t thank the community enough for cementing our legacy! Customers, employees are why we win – no matter what.”
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For the past 80 years, Gipprich Jewelers has delighted customers with dazzling wedding rings and wedding bands, statement jewelry, fashion jewelry and decades of cherished custom designs. In addition to sales, their services include repairs and expert appraisals. According to Vice President Richard Giprich, “We understand the needs and desires of our customers and strive to provide inventory to satisfy everyone’s passion.” This is proving to be a very good strategy indeed, as this is the fourth time Gipprich Jewelers has won the Best Jewelery Store award. Dedication and gratitude continue to be shown by our loyal customers. “We’re so grateful for the people who buy into small, local businesses,” said Giprich on behalf of the entire team.
Having trouble deciding where to go for lunch? Visit the spot voted the best spot for a lunch break in Berk: Seaside Grill. Conveniently located on North Meridian Boulevard in Wyomissing, this restaurant offers a variety of fresh seafood dishes as well as steaks and grills. Coast Grill’s Mark DiGovanni says customers love the fish and chips (served every Friday), a variety of barbecue dishes and daily fish specials. The restaurant also has a wrap-around bar, featuring pineapple vodka, Malibu rum, Curacao blue, bitters, and pineapple juice for those who want to enjoy a beer or a signature cocktail like the Beach Quarantine. If you’re in the mood for dessert, try the chocolate bagel filled with chocolate fudge, vanilla whipped cream and fresh fruit.
There’s no better place to meet your fitness goals than at Colonial Fitness, a family-run fitness center where physical and mental health is paramount. The staff at Colonial Fitness strives to stay in touch not only with members’ fitness journeys, but also with their personal lives. According to CEO Rebecca Olson, this sense of personal connection makes Colonial Health a five-time winner. “There’s a perception that the gym is scary, and we’re trying to dispel that perception,” he said. “We want people to feel welcome to reach their goals and achieve their goals.” We will do our best to help everyone. People of all ages and fitness levels are encouraged to try the center’s popular group classes, from Zumba to yoga and more. Find something for everyone in the family at Colonial Fitness Center.
Named Best Landscaper five years in a row, Connelly Lawn & Garden Inc. Developing and serving the Burke community since 1990. Both commercial and residential clients are satisfied with the company’s quality lawn care services, projects such as walkways, fences, walls and low-voltage lighting designs, as well as landscape design work. Each is handled by a team of highly skilled talent that brings great value to each of their projects. “We really strive to provide our customers with a great experience,” says owner Tom Connelly. Much of the success of the business is down to Tom’s continued determination, experience and his crew, or as Tom called them, “the people who share your vision.”
Contest #796 Summary
“It means a lot to us that the community sees us as a place for seafood,” admits Mike Generos, director of marketing for Adelphia Seafood, a three-time honoree. We are proud to be a trusted seafood retailer in the industry.” Adelphia’s success with its West Lawn and Fairgrounds farmers market locations is “two-pronged,” Generos believes. “First, care and commitment to the quality of the product, to the people who buy it and deal with it behind the scenes,” he explains. Cold chain management and product handling are key to ensuring that what you bring home is of the highest quality.” “The second part is definitely customer service,” he added. Our team helps customers with preparation and how to handle the product before baking.”
3024 Penn Ave., West Lawn | 610.670.2500 ext. 1 and Fairgrounds Farmers Market, 2934 5th St. Hwy.
Bertie’s Inn, a seasoned Best of Burke’s winner, cements its position as the best place for barbecue, using their own ingredients and unique toppings. Peter Thomas: “The secret of frying, all in common!” says Then he laughed and said, “Actually the secret of our success is my dear wife.” Owners Ann and Peter Thomas want customers to know how committed they are to community service: “We’ve been in business for 31 years and we’re still committed to serving simple, quality food. “Their main fries are classic, crispy on the outside, soft on the inside, browned just enough – never greasy. Or choose from the fries, bacon tent fries and sour cream, Pete’s Fire Fries (topped with house-made pickles, cheddar cheese and hot cherry peppers) or Greek Fries (feta cheese, kalamata olives and house-made Greek dressing).
Often the words “family fun” are nothing more than a synonym for “just the kids.” In the works, nothing could be further from the truth. Whether it’s a trampoline park, arena, go-kart track, escape room, ax throwing area or bar, the Wyomissing facility has something for everyone. Special attention has been paid to improving and maintaining the works, and cost never gets in the way of enjoyment. Director Caitlin Dopsovich emphasizes this commitment to care when discussing Works of Art, saying that what sets it apart from the competition is the level of thought shared by everyone involved in the facility. Dopsovich believes the concern stems from his family business — a family that loves Berks County and the people who live here. We are part of this community! says
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The Farmer’s Market at Boshkov Fair truly has it all. Bursting with rustic charm and full of local vendors, this market is a one-stop shop every Thursday, Friday and Saturday. It’s no surprise that they have the best food market, as the site has more than 65 outlets, many of which are family owned and operated. The market has been serving the community since 1949, with several third-generation, family-owned businesses going strong. Paul Keagy Produce has been around since the beginning. Boscov’s Fairgrounds Farmers Market stands out for its quality, variety and friendly faces. “When you walk in, the sellers know you, and you know the sellers,” explains property manager Kerry Neiswender. This is the place to taste the Berk and support a variety of ethnic food farmers, bakers, butchers and chefs. Promotions include fresh vegetables, fruit, chicken, seafood, candy, herbs, pastries, coffee, herbs, beer and wine. There are also many dining options.
Want to meet you for the first time or wow? Get the first impression when you visit the elegant and lively Willoughby in the Park, where there is great food and romance. This premier venue exudes quality that exceeds expectations with the region’s largest wine list, prime cuts of steak and fresh seafood, and fine dining. George Zepos, who shares ownership with his wife, Elaine, believes that the reason Willoughby’s remains the best meeting place in the park is the restaurant’s ability to continue to be “outer than others.” To maintain that level, he says, “Always reinvent yourself to be better! With that drive and intelligence, it’s no wonder Willoughby has impressed time and time again at the Park.
General Manager Jim Henne and the entire Toyota Performance staff were delighted with the win for Best Sales. The key to their success is their business model
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